Two bunches of locally grown carrots, hand selected in farmers markets by personal food shoppers. Locally grown carrots are super crunchy, and they make a satisfying snack with a cup of locally-sourced hummus or almond butter for dipping. Roasting brings out their sweetness, or you might enjoy adding them to a pureed soup with farm-fresh squash and potatoes.
Two bunches of locally grown carrots, hand selected in farmers markets by personal food shoppers. Locally grown carrots are super crunchy, and they make a satisfying snack with a cup of locally-sourced hummus or almond butte...
