This ponzu sauce is of a special type that uses soy sauce brewed in a Japanese wooden barrel, and it contains juices from native Japanese fruits of yuzu and sudachi.

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This ponzu sauce is of a special type that uses soy sauce brewed in a Japanese wooden barrel, and it contains juices from native Japanese fruits of yuzu and sudachi.

  • Made In Japan
  • Brewed With Ancient Method Of Using Kioke Wooden Barrels
  • Made With Sudachi And Yuzu Japanese Fruit Juices For A Fresh Aroma & Citrus Twist For Taste
  • No Preservatives Used
  • Great For Use With Fish, Korean Barbecue (a.k.a. Yakiniku), Gyoza, Salads Or Pickled Dishes
  • Made In Japan
  • Brewed With Ancient Method Of Using Kioke Wooden Barrels
  • Made With Sudachi And Yuzu Japanese Fruit Juices For A Fresh Aroma & Citrus Twist For Taste
  • No Preservatives Used
  • Great For Use With Fish, Korean Barbecue (a.k.a. Yakiniku), Gyoza, Salads Or Pickled Dishes

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