• Made from organic Konnyaku flour (Konjac)
  • Neutral taste but absorbs flavors from surrounding ingredients
  • Gluten free, sodium free, fat free, sugar free, GMO free, vegan, low GI
  • Ready in 2 minutes
  • A traditional Asian staple
  • Made from organic Konnyaku flour (Konjac)
  • Neutral taste but absorbs flavors from surrounding ingredients
  • Gluten free, sodium free, fat free, sugar free, GMO free, vegan, low GI
  • Ready in 2 minutes
  • A traditional Asian staple

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