Fresh Roasted Coffee Costa Rica Tarrazu Coffee
Cupping Notes: Honey, Bright, Baker's Chocolate
Costa Rica Tarrazu is grown in the rugged mountains of the "Land of Saints" in Southeastern Costa Rica. The location and altitude to which it is grown (1200 - 1700 meters) lend heavily to the intense flavor. Costa Rican coffees are prized for their high notes and their smooth body.
The Fresh Roasted Coffee process begins at the source. Our coffees are chosen and established with great love and greater yet - consideration of origin, flavor profile and quality. All of these components help us to deliver consistent, exceptional coffee with true approachability.
Compatibility?
For use in Keurig® compatible brewers including the Keurig® 2.0. Fresh Roasted Coffee LLC. and its products including its FRC Cup products are neither affiliated with, nor approved by, Keurig®, Incorporated. "Keurig®" and "K-cup® " are registered trademarks of Keurig, Incorporated®.
What Is In My Coffee?
100% roasted Arabica coffee beans, no additives, artificial flavors or preservatives.
