We love sriracha as much as you do, and while it's delicious on everything, we think it's best on tender pieces of flame-grilled Golden Island Sriracha Pork Jerky. Seasoned with a crave-worthy blend of chili pepper, soy sauce, and garlic, then finished with a splash of vinegar, our all-natural* jerky packs the flavor and heat of your go-to sriracha sauce. Each package includes 3 ounces of our gluten-free Sriracha Pork Jerky. For three generations, Golden Island Jerky Company has been dedicated to creating hand-crafted jerky inspired by the local foods and flavors of open-air markets throughout Asia. Our all-natural* jerky is flame-grilled or kettle-cooked in small batches using high quality ingredients, premium cuts of meat, and no added preservatives or nitrites to create tender, full-flavored jerky worthy of our proud Taiwanese history. Each one of our exclusive recipes is created from proprietary spice blends and seasonings authentic to the aromas and flavors of Asia. From fiery to sweet to zesty to smoky, we have exactly what you're craving. *Minimally processed, no artificial ingredients