Pilaf is an ancient dish with variations found across Central Asia, the Middle East, India, Eastern Europe and the Caribbean. Despite wide-ranging recipes, a hallmark of rice pilaf is grains that are distinct, perfectly tend...

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Pilaf is an ancient dish with variations found across Central Asia, the Middle East, India, Eastern Europe and the Caribbean. Despite wide-ranging recipes, a hallmark of rice pilaf is grains that are distinct, perfectly tender and infused with flavor. Zatarain’s Rice Pilaf uses a long grain rice and orzo combination enhanced by onion, garlic, and red and green bell peppers to make a simple but flavorful side dish. Serve with your favorite chicken, beef or seafood entrée for a complete, tasty meal.

  • Long grain white rice and orzo pasta lightly seasoned with garlic, onions & bell peppers
  • No MSG added*, no artificial flavor, no colors from artificial sources
  • Made with real vegetables
  • Serve this hearty rice side with chicken, beef or seafood for an easy meal
  • PREP TIP: Can be made on the stovetop or in the microwave
  • Long grain white rice and orzo pasta lightly seasoned with garlic, onions & bell peppers
  • No MSG added*, no artificial flavor, no colors from artificial sources
  • Made with real vegetables
  • Serve this hearty rice side with chicken, beef or seafood for an easy meal
  • PREP TIP: Can be made on the stovetop or in the microwave

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