Frank and Sal Black Angus Ground round is freshly chopped several times a day to ensure freshness. Carefully selected and hand trimmed; only the finest cuts are selected for our extra lean chop meat. Cattle are raised without hormones, steroids or antibiotics, and are exclusively pasture raised. Our Angus are raised on 100% vegetarian diet making for a superior product.
Frank and Sal Black Angus Ground round is freshly chopped several times a day to ensure freshness. Carefully selected and hand trimmed; only the finest cuts are selected for our extra lean chop meat. Cattle are raised withou...
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