Callebaut Dark Chocolate Crispearls add a delightful finishing touch to frosted cakes, cupcakes, and cookies. Featuring crispy biscuit centers, Callebaut Crispearls are dipped in glossy dark chocolate. The dark chocolate pearls add a crunchy element to desserts. Callebaut Dark Chocolate Crispearls are 2-3mm in size and have a pearl-like finish, allowing you to create pretty pastries. You can also top pudding, mousse, ice cream, whipped cream, and more with the delicious decorations.
- Use to create a plated dessert appear fancy with Callebaut Crispearls
- These crispearls offered in three flavors of milk chocolate, dark chocolate, and white chocolate
- It adds great texture with yummy chocolate flavors in your baked goods
- Simply sprinkle these chocolate crispearls on your cakes and desserts for an elegant topping
- These crispearls dipped in silky chocolate use for baking delicious cakes, cupcakes, cookies, and more
- Use to create a plated dessert appear fancy with Callebaut Crispearls
- These crispearls offered in three flavors of milk chocolate, dark chocolate, and white chocolate
- It adds great texture with yummy chocolate flavors in your baked goods
- Simply sprinkle these chocolate crispearls on your cakes and desserts for an elegant topping
- These crispearls dipped in silky chocolate use for baking delicious cakes, cupcakes, cookies, and more