The ultimate time saver! A heating core is recommended by professionals for use on cakes that exceed 9“ in diameter and are 3" or 4" deep. Eliminate gooey centers of your cake with a heating rod for an even overall bake. Use one or more heating rods to improve baking results with deeper, larger and novelty-shaped cake pans.
- Save Time - Eliminate gooey centers of your cake with a small heating rod for an even overall bake. Conducts heat for even-cooking and baking of the interior of various foods. A heating rod (HCR-425) is recommended by professionals for baking cakes that exceed 9 inches in diameter, larger 3 or 4 inch deep pans or novelty-shaped pans. Simply place flat inside your pan.
- Small Heating Rod measures 4.25" tall x 1.5" base diameter (10.8 x 3.8 cm). Rod diameter is 0.25" (6.35 mm).
- Stainless Steel Design - Made from stainless steel for maximum heating and cake rise.
- Enhance Baking Results - Use one or more heating rods to improve baking results with deeper, larger and novelty-shaped cake pans.
- Dishwasher Safe
- Save Time - Eliminate gooey centers of your cake with a small heating rod for an even overall bake. Conducts heat for even-cooking and baking of the interior of various foods. A heating rod (HCR-425) is recommended by professionals for baking cakes that exceed 9 inches in diameter, larger 3 or 4 inch deep pans or novelty-shaped pans. Simply place flat inside your pan.
- Small Heating Rod measures 4.25" tall x 1.5" base diameter (10.8 x 3.8 cm). Rod diameter is 0.25" (6.35 mm).
- Stainless Steel Design - Made from stainless steel for maximum heating and cake rise.
- Enhance Baking Results - Use one or more heating rods to improve baking results with deeper, larger and novelty-shaped cake pans.
- Dishwasher Safe
