Certified by Turkish Standards Institute (TSE). You can dishwash the machine at 40-60 degrees Centigrade (90-125 degrees Fahrenheit.)

For written instructions scroll below.

Instructions: 1. Depe...

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Certified by Turkish Standards Institute (TSE). You can dishwash the machine at 40-60 degrees Centigrade (90-125 degrees Fahrenheit.)

For written instructions scroll below.

Instructions: 1. Depending on the thickness required, adjust the lever to 1, 2, or 3. Level 3 = Thinnest. 2. Place the roller on a flat area, the lever facing you. Lay the leaf on the roller band and pull back a little with your fingers. 3. Spoon the material inside the leaf, in the amount based on required thickness. 4. Push the lever forward and your stuffed leaf will be ready to be cooked. Bon appetite. Level 1: Grape leaves & cabbages Level 2: Stuffed phyllo dough, various meatball recipes Level 3: Thinnest level, as desired Important: * Use margarine to grease the black belt before use. * Too much or too little of the stuffing may complicate functionality * When done, wipe the roller with soap and rinse with water. No dishwasher. You must make sure it is dry before storing.

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