Just one teaspoon of Mexican Vanilla Bean Paste from Blue Cattle Truck provides your recipes with the flavor comparable to a whole vanilla bean. This paste not only gives your recipes a rich and concentrated vanilla flavor, but it has the vanilla "caviar" seeds that add to the appearance and aroma of your dishes. With the thick consistency, you can use this paste to add more delicious Mexican vanilla flavor to batter and sauces without thinning them out.
- The richest, most complex vanilla paste you will ever taste. You will never want to use anything else after trying ours. Blended and packaged in the U.S.A. Our Vanilla Paste is measured by weight.
- Contains the vanilla “caviar” seeds needed for the richest and purest vanilla flavor you want for all your dishes.
- Use in place of vanilla extract for a beautiful aesthetic. a teaspoon of extract = a teaspoon of vanilla paste. All-natural and gluten-free. NO coumarin, additives, preservatives, or corn syrup.
- We know you’ll love our products just as much as we do. If for any reason you’re not completely satisfied, contact us and we will make it right. Your customer satisfaction is important to us.
- Hand-cultivated and made with the richest Planifolia vanilla beans grown by the Canosa Family of Veracruz, Mexico.
- The richest, most complex vanilla paste you will ever taste. You will never want to use anything else after trying ours. Blended and packaged in the U.S.A. Our Vanilla Paste is measured by weight.
- Contains the vanilla “caviar” seeds needed for the richest and purest vanilla flavor you want for all your dishes.
- Use in place of vanilla extract for a beautiful aesthetic. a teaspoon of extract = a teaspoon of vanilla paste. All-natural and gluten-free. NO coumarin, additives, preservatives, or corn syrup.
- We know you’ll love our products just as much as we do. If for any reason you’re not completely satisfied, contact us and we will make it right. Your customer satisfaction is important to us.
- Hand-cultivated and made with the richest Planifolia vanilla beans grown by the Canosa Family of Veracruz, Mexico.
