La Tourangelle Thai Wok Oil, begins with expeller-pressed safflower oil infused Thai Basil and Lemongrass flavors. Deliciously blended flavors of Thai Basil and Lemongrass with expeller-pressed safflower oil, La Tourangelle Thai Wok makes it quick to create a wide range of tasty Asian dishes anytime at home. Try sautéing meats, vegetables, noodles or rice with this Thai Wok oil and drizzle right before serving for wonderful flavor. Create easily tasty wok, soups, curries or stew. La Tourangelle is one of few remaining oil mills keeping a time-honored French heritage of roasting and pressing nut kernels into delicious oils. We are a family-owned company whose mastery of oil production is the fruit of passion, integrity, and pride. We strive to be the best artisan oil producer, dedicated to making carefully crafted, sustainable, natural products. With artisan care, we extract the seeds' essence and hidden natural treasures to create amazing products that bring delight in the kitchen and well being for the body.
- La Tourangelle Thai Wok Oil makes it quick and easy to create tasty South East Asian style dishes adding wonderful hints of Thai Basil and Lemongrass.
- Stir Fry or sautéing meats, vegetables, noodle and rice with La Tourangelle Thai Wok Oil or drizzle right before serving to add fine flavors.
- In wok, soups, curries, stew, it will add distinguishable mild licorice and mint flavor from Thai Basil and grassy lemon scents from the Lemongrass.
- Infused in safflower oil which has beneficial fatty acid that help one's body keep a healthy balance of cholesterol. Suitable for high heat.
- Tin Can preserves freshness of oils avoiding oxidation. Unopened: 24-month. Opened: best used within 6 months. Refrigerate after opening.
- La Tourangelle Thai Wok Oil makes it quick and easy to create tasty South East Asian style dishes adding wonderful hints of Thai Basil and Lemongrass.
- Stir Fry or sautéing meats, vegetables, noodle and rice with La Tourangelle Thai Wok Oil or drizzle right before serving to add fine flavors.
- In wok, soups, curries, stew, it will add distinguishable mild licorice and mint flavor from Thai Basil and grassy lemon scents from the Lemongrass.
- Infused in safflower oil which has beneficial fatty acid that help one's body keep a healthy balance of cholesterol. Suitable for high heat.
- Tin Can preserves freshness of oils avoiding oxidation. Unopened: 24-month. Opened: best used within 6 months. Refrigerate after opening.