Celery seeds are the dry products of Apium graveolens. They belong to the same family, umbelliferae, as parsley, parsnip, caraway, and carrots. Celery have a similar scent to stalk celery with a more intense and slightly bitter taste. Celery seeds have similar characteristics to fennel and anise but with a grassy and slightly bitter aroma.
- Certified USDA Organic, Gluten Free, Non-GMO, Vegan, Kosher. Certifications available at Spicely Organics.
- Celery seeds come from the celery plant and have a similar flavor profile, grassy, a little sweet and a little bitter.
- Be sure to grind the seeds when adding to soup or salad, otherwise toss them whole into any pickle brine.
- Grind the seeds and combine with salt to make celery salt, which is a perfect addition to a Bloody Mary cocktail or tomato soup.
- Certified USDA Organic, Gluten Free, Non-GMO, Vegan, Kosher. Certifications available at Spicely Organics.
- Celery seeds come from the celery plant and have a similar flavor profile, grassy, a little sweet and a little bitter.
- Be sure to grind the seeds when adding to soup or salad, otherwise toss them whole into any pickle brine.
- Grind the seeds and combine with salt to make celery salt, which is a perfect addition to a Bloody Mary cocktail or tomato soup.
