Sodium Alginate - Food Grade - 2 Ounces - Gastronomy;
Sodium Alginate - Food Grade - 2 Ounces - Gastronomy

Sodium Alginate Powder for Molecular Gastronomy / Food Grade. Used to increase viscosity & as an emulsifier. Also used in the production of gel-like foods such as bakers "chellies" (alginate jam). Combine with calcium lactat...

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Sodium Alginate Powder for Molecular Gastronomy / Food Grade. Used to increase viscosity & as an emulsifier. Also used in the production of gel-like foods such as bakers "chellies" (alginate jam). Combine with calcium lactate to create spheres of liquid surrounded by a thin jelly membrane.

  • Food Grade Sodium Alginate: This is a food grade sodium alginate that is safe for consumption.
  • 2 Ounce Bottle: Comes in a 2 ounce bottle for easy use.
  • Gastronomy Grade: This sodium alginate is of gastronomy grade quality.
  • Unflavored: This sodium alginate is unflavored for versatile use.
  • 0.06 Kilogram Weight: Weighs 0.06 kilograms for convenient storage.
  • Food Grade Sodium Alginate: This is a food grade sodium alginate that is safe for consumption.
  • 2 Ounce Bottle: Comes in a 2 ounce bottle for easy use.
  • Gastronomy Grade: This sodium alginate is of gastronomy grade quality.
  • Unflavored: This sodium alginate is unflavored for versatile use.
  • 0.06 Kilogram Weight: Weighs 0.06 kilograms for convenient storage.

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