Japanese Noodles Tonkotsu Ramen Concentration Pork Bone Soup, 1-Pounds, 10 Packs;

((Recipe)) 1) Keep warm this soup pack. 2) Keep warm the serving bowl. 3) Cook noodles. 4) Prepare soup (boiled water 270-300ml and soup pack). 5) Put noodles into the soup. --- Enjoy Japanese Ramen! ((Ingredients)) Lard, pork extract, soy sauce, salt, gelatin, amino acid solution, sugar, dried bonito extract, kelp extract, fish sauce seasonings, spices, sesame seeds, green onions, seasoning, cellulose, thickener (xanthan gum), some of the raw including wheat, milk)