Sea Fare Pacific Smoked Salmon Chowder, 9 Ounce (Pack of 8);

Wild, Alaskan Sockeye Salmon fill this hearty and healthy chowder, blended with potatoes, corn, celery, carrots and onions in a creamy sauce. Made with gluten free and non-GMO ingredients, the chowder is ready to eat after only 90 seconds in the microwave! Developed at Oregon State University's Sea Grant program and seafood lab in Astoria, Oregon, this chowder has outstanding flavor as well as health benefits. Each serving contains 7 grams of protein and lots of heart healthy omega-3 fatty acids, the perfect choice that doesn't sacrifice health for convenience. With the option of simply heating for 90 seconds in the microwave, on the stove top or in boiling water, this soup is ready to eat right out of the pouch. Packaged in an easy-to-open, BPA-free pouch with a two year shelf life, the chowder is made with gluten free and non-GMO ingredients only. Wild caught out of Alaskan waters, the red sockeye salmon found in these pouches is listed on Monterey Bay Aquarium's Seafood Watch's Super Green List, making this meal an earth friendly choice as well as a health friendly one. All processing and packaging takes place in Coos Bay, Oregon.