This pan is 6-1/4" high,excellent for baking panna-cotta and other specialty desserts that require a high rim.

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This pan is 6-1/4" high,excellent for baking panna-cotta and other specialty desserts that require a high rim.

  • Classic series Extra deep/high round spring form pan measuring 4 3/4" (12 cm) in diameter and 6-14" (16 cm) deep/high with a non-stick coating
  • Excellent for baking pinna-cotta, specialty cakes and pastries that require a high rim
  • Made of a high quality, 0. 30 mm Thick food safe decks steel with non-stick coating and a quick release Clip
  • This pan is 6-1/4" (16 cm) high/deep
  • Classic series Black color
  • Classic series Extra deep/high round spring form pan measuring 4 3/4" (12 cm) in diameter and 6-14" (16 cm) deep/high with a non-stick coating
  • Excellent for baking pinna-cotta, specialty cakes and pastries that require a high rim
  • Made of a high quality, 0. 30 mm Thick food safe decks steel with non-stick coating and a quick release Clip
  • This pan is 6-1/4" (16 cm) high/deep
  • Classic series Black color

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