The Marron Glace is a French confection. The marron, or chestnut, is local to the Rhone-Alpes region of France. The marron glace consists of a whole candied chestnut in sugar syrup and it is then glazed over. They can be eaten on their own or added to desserts. The marron glace is 100% natural with no additives. These confections only come around once a year and are mainly used in the holiday festivities. Celebrate your holidays and New Year with a box of Marrons Glaces!
The Marron Glace is a French confection. The marron, or chestnut, is local to the Rhone-Alpes region of France. The marron glace consists of a whole candied chestnut in sugar syrup and it is then glazed over. They can be eat...
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