• 100% Food Grade (beware cheap industrial grade products not meant for human consumption)
  • Made from natural seaweed
  • ✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
  • Excellent gelling agent for creating elastic (flexible) gels. Works best with liquids containing calcium like milk and dairy products.
  • Perfect for Molecular Gastronomy and Modernist Cooking applications
  • 100% Food Grade (beware cheap industrial grade products not meant for human consumption)
  • Made from natural seaweed
  • ✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
  • Excellent gelling agent for creating elastic (flexible) gels. Works best with liquids containing calcium like milk and dairy products.
  • Perfect for Molecular Gastronomy and Modernist Cooking applications

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