4 1/4" closed. 3 1/4" 12C27 MOD Sandvik stainless blade with crowned hand hallmark etching. Kahaki (looks green) dyed wood handle. Brown leather lanyard. Safety ring for locking the blade. Bulk packed.

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4 1/4" closed. 3 1/4" 12C27 MOD Sandvik stainless blade with crowned hand hallmark etching. Kahaki (looks green) dyed wood handle. Brown leather lanyard. Safety ring for locking the blade. Bulk packed.

  • FLAGSHIP SIZE: The Number 8 is the most sold and versatile size in the ever-growing line of Opinel folding pocket knives, earning its reputation as an everyday carry staple. 3.35” blade (8.5cm), open length 7.5” (19.5cm).
  • PATENTED VIROBLOC: A hallmark of Opinel everyday carry knives since it’s invention in 1955, the Virobloc ring offers a unique, thoughtful, and easy to use safety mechanism for locking the blade during use, during transport, and during storage.
  • INOX BLADE: We use Sandvik 12C27 Modified Stainless Steel. It is anti-corrosive thanks to the addition of chrome and requires no special maintenance. Carbon content of at least 0.40% provides an excellent cutting edge and is easily sharpened.
  • THE CROWNED HAND: In 1565 King Charles IX commanded every knife maker to stamp an emblem on their products to guarantee their origin and quality. In 1909 in order to honor this tradition Joseph Opinel chose the Crowned Hand as his emblem.
  • AN ICON OF FRENCH CULTURE: Produced in the heart of the French Alps since 1890, Opinel knives draw simplicity and durability from their mountain roots. Opinel kitchen knives have been adopted worldwide and recognized as a design icon.
  • FLAGSHIP SIZE: The Number 8 is the most sold and versatile size in the ever-growing line of Opinel folding pocket knives, earning its reputation as an everyday carry staple. 3.35” blade (8.5cm), open length 7.5” (19.5cm).
  • PATENTED VIROBLOC: A hallmark of Opinel everyday carry knives since it’s invention in 1955, the Virobloc ring offers a unique, thoughtful, and easy to use safety mechanism for locking the blade during use, during transport, and during storage.
  • INOX BLADE: We use Sandvik 12C27 Modified Stainless Steel. It is anti-corrosive thanks to the addition of chrome and requires no special maintenance. Carbon content of at least 0.40% provides an excellent cutting edge and is easily sharpened.
  • THE CROWNED HAND: In 1565 King Charles IX commanded every knife maker to stamp an emblem on their products to guarantee their origin and quality. In 1909 in order to honor this tradition Joseph Opinel chose the Crowned Hand as his emblem.
  • AN ICON OF FRENCH CULTURE: Produced in the heart of the French Alps since 1890, Opinel knives draw simplicity and durability from their mountain roots. Opinel kitchen knives have been adopted worldwide and recognized as a design icon.

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