IMUSA Stock Pots are versatile and durable for large-batch cooking. Use your stock pots for soups, stews, stocks, beans, lentils, sauces and pastas. They are even big enough for tons of corn on the cob or a lobster boil.
- Made of Enamel
- Blue Speckled Finish with Matching Lid
- Evenly distributes heat
- Lightweight and easy to handle
- Used For Serving Soups, Stews, Sauces, and Other Foods
- Made of Enamel
- Blue Speckled Finish with Matching Lid
- Evenly distributes heat
- Lightweight and easy to handle
- Used For Serving Soups, Stews, Sauces, and Other Foods