A decadent treat for true chocolate fans, this truly dark black cocoa can be used to partially replace Dutch-process cocoa in any recipe to make extra-rich confections with strikingly dark color. Best used as an accent, blac...

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A decadent treat for true chocolate fans, this truly dark black cocoa can be used to partially replace Dutch-process cocoa in any recipe to make extra-rich confections with strikingly dark color. Best used as an accent, black cocoa is great for adding color and flavor to baked goods, sauces, icing and more.

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