There are hundreds of different honeys throughout the world. Most of them are named for the flower from which they originate. Honey is used as a sweetener and flavoring agent. Try it in your coffee, in baking or marinades. You can substitute it for sugar in any recipe.
- Granulated Honey Crystals have the same great taste as liquid honey with a crunchy, dissolvable texture.
- It dissolves well in liquid, making it an ideal addition to vinaigrettes, marinades, and brines.
- Try using Honey Crystals in baking and candy-making as a replacement for white sugar.
- Store in a cool, dry place. We do not recommend refrigeration or freezing of the powder.
- Product of the USA.
- Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
- Granulated Honey Crystals have the same great taste as liquid honey with a crunchy, dissolvable texture.
- It dissolves well in liquid, making it an ideal addition to vinaigrettes, marinades, and brines.
- Try using Honey Crystals in baking and candy-making as a replacement for white sugar.
- Store in a cool, dry place. We do not recommend refrigeration or freezing of the powder.
- Product of the USA.
- Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
