Mam Papaul's Etouffee-Creole Sauce Etouffee is a light sauce for crawfish, shrimp or even chicken. Crawfish etouffee is the most popular crawfish dish in Louisiana. Creole is a rich tomato sauce which is especially good cooked with shrimp or chicken. Mam Papaul's Etouffee Sauce can be made with crawfish, shrimp or chicken and served over rice.
Mam Papaul's Etouffee-Creole Sauce Etouffee is a light sauce for crawfish, shrimp or even chicken. Crawfish etouffee is the most popular crawfish dish in Louisiana. Creole is a rich tomato sauce which is especially good cook...
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