A colonial specialty - sweet pickled watermelon rind was a featured recipe in the first cookbook published in the US. A delicious, tangy, delectable side or accompaniment to any meat or fish. Perfect for a relish tray.

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A colonial specialty - sweet pickled watermelon rind was a featured recipe in the first cookbook published in the US. A delicious, tangy, delectable side or accompaniment to any meat or fish. Perfect for a relish tray.

  • 100% All Natural, Perfect sweetness & texture
  • Delicious, Sweet & tangy, delectable side dish
  • Excellent addition to your relish & Cheese tray
  • 2 Year Shelf Life, 6 months refrigerated after opening.
  • Great for snacking, Wrap with Ham
  • Gluten free, no additives, no preservatives, no sugar substitutes
  • Excellent on Sandwiches, Deviled Eggs, Snack, Cooking Recipes & Ingredients
  • Compliments any dish - Sweet & Sour Chicken, Shrimp & Pork
  • 2 Pack - 20 oz Per Jar. Also try our MeadowCroft Spiced pickled Peaches
  • 100% All Natural, Perfect sweetness & texture
  • Delicious, Sweet & tangy, delectable side dish
  • Excellent addition to your relish & Cheese tray
  • 2 Year Shelf Life, 6 months refrigerated after opening.
  • Great for snacking, Wrap with Ham
  • Gluten free, no additives, no preservatives, no sugar substitutes
  • Excellent on Sandwiches, Deviled Eggs, Snack, Cooking Recipes & Ingredients
  • Compliments any dish - Sweet & Sour Chicken, Shrimp & Pork
  • 2 Pack - 20 oz Per Jar. Also try our MeadowCroft Spiced pickled Peaches

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