Kosserett (a sage like herb) is used as a spice mix in clarified butter and in seasoning oil. It enhances many sauces and stews, can be used for seafood and as a meat rub.
- Authentic Ethiopian Culinary Herb – Koseret is a staple in Ethiopian cuisine, traditionally used to infuse clarified butter (Niter Kibbeh) with its distinct, aromatic flavor.
- Authentic Ethiopian Culinary Herb – Koseret is a staple in Ethiopian cuisine, traditionally used to infuse clarified butter (Niter Kibbeh) with its distinct, aromatic flavor.
- Naturally Grown & Sustainably Sourced – Harvested directly from Ethiopia using traditional farming methods for an authentic, all-natural experience.
- Mildly Minty with a Citrus Undertone – This versatile herb enhances not only traditional Ethiopian cuisine but also teas, soups, and herbal infusions with its unique, refreshing flavor.
- Sustainably Sourced from Small Farms – We work directly with Ethiopian farmers to bring you the highest-quality koseret, supporting traditional agriculture and ethical sourcing practices.
- Authentic Ethiopian Culinary Herb – Koseret is a staple in Ethiopian cuisine, traditionally used to infuse clarified butter (Niter Kibbeh) with its distinct, aromatic flavor.
- Authentic Ethiopian Culinary Herb – Koseret is a staple in Ethiopian cuisine, traditionally used to infuse clarified butter (Niter Kibbeh) with its distinct, aromatic flavor.
- Naturally Grown & Sustainably Sourced – Harvested directly from Ethiopia using traditional farming methods for an authentic, all-natural experience.
- Mildly Minty with a Citrus Undertone – This versatile herb enhances not only traditional Ethiopian cuisine but also teas, soups, and herbal infusions with its unique, refreshing flavor.
- Sustainably Sourced from Small Farms – We work directly with Ethiopian farmers to bring you the highest-quality koseret, supporting traditional agriculture and ethical sourcing practices.
