Cayenne Pepper, named after Cayenne, French Guiana, is a long, thin, and pungent pepper that belongs to genus Capiscum - nightshade family. This colorful spice is popular among many cuisines and is used in various forms - fresh, powdered, and dried flakes. It has become a custom to place chili powder shakers on dinning room tables since Victorian era.
Cayenne Pepper, named after Cayenne, French Guiana, is a long, thin, and pungent pepper that belongs to genus Capiscum - nightshade family. This colorful spice is popular among many cuisines and is used in various forms - fr...
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