LEM Products 9387 Backwoods Three Flavor Snack Stick Variety Pak gives you seasonings and cure to make Regular, Hot and Pepper Sticks. Use the Jerky Cannon or Jerky Gun to make easy work of making the sticks. No casings are ...

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LEM Products 9387 Backwoods Three Flavor Snack Stick Variety Pak gives you seasonings and cure to make Regular, Hot and Pepper Sticks. Use the Jerky Cannon or Jerky Gun to make easy work of making the sticks. No casings are needed. Make snack sticks in your oven or dehydrator. Make as little as one pound at a time. Directions are included. This kit is for 20 pounds of meat. LEM Products makes home meat processing easy! We deliver high quality meat processing equipment: meat grinders, jerky making equipment, and vacuum sealers along with the needed supplies for the hunter and home meat processor. Our products allow everyone from butchers, restaurants, and the at-home meat processor to make delicious sausage, jerky and other meat products, all while controlling the healthy content of the foods they provide for their family and friends. LEM is the leader in game processing. We research what our consumers need and translate that into products that help hunters save time and money by turning their hard-earned game into the purest organic meat that can be found. All of our LEM products and Backwoods seasonings have been customized and crafted with the home game processor in mind. Our meat grinders and sausage stuffers are used by hunters and restaurants alike. Our vacuum sealers are powerful enough to handle the continuous sealing that fishermen often need. Our dehydrators and slicers are built for meat processors who love making jerky and deli-thin meat. Whether you need a meat grinder, sausage stuffing machine, dehydrator, deli meat slicer, freezer storage solutions, food storage, casings, or seasoning, we will deliver it in a high-quality way. Our goal is to deliver high quality products that make food preparation easy and fun. We will support our customers with end-to-end service and guaranteed satisfaction. We believe home processing to be an essential part of the outdoor experience and will continue to promote the responsible use of our greatest gift, the bountiful outdoors

  • Spice Up Your Snacks: Experience the perfect fusion of spices with our exclusive variety pack of Backwoods Snack Stick Seasonings. This pack includes four of our most popular flavors: Original, Hot, Pepper, and Pepperoni Flavors.
  • A Versatile Seasoning: Amplify the flavors of your wild game and domestic meat with our tantalizing blend of top-quality spices. Plus, create delicious snack sticks by using high-quality cuts of meat.
  • Best Uses: First, grind a mixture containing at least 20% pork or pork fat. For smaller batches or if making the entire package, dissolve seasoning in water and mix thoroughly with meat—instructions on the package.
  • Processing Directions: Make sticks with the LEM Jerky Cannon by shooting onto a cookie sheet and place in a 200° F. oven. Or, stuff into sheep casings or 17-21mm collagen casings and smoke in smoker or cook in oven at 180° F.
  • All You Need: Each packet of seasoning is designed to season 5 pounds of meat for a total of 20 pounds and contains a pre-measured packet of cure. And we make it easy with straightforward instructions on every package.
  • Seasoning and cure
  • Makes five pounds of each: Regular, Hot and Pepper Sticks
  • Use with LEM Products Jerky Cannon or Jerky Gun
  • Directions included
  • Spice Up Your Snacks: Experience the perfect fusion of spices with our exclusive variety pack of Backwoods Snack Stick Seasonings. This pack includes four of our most popular flavors: Original, Hot, Pepper, and Pepperoni Flavors.
  • A Versatile Seasoning: Amplify the flavors of your wild game and domestic meat with our tantalizing blend of top-quality spices. Plus, create delicious snack sticks by using high-quality cuts of meat.
  • Best Uses: First, grind a mixture containing at least 20% pork or pork fat. For smaller batches or if making the entire package, dissolve seasoning in water and mix thoroughly with meat—instructions on the package.
  • Processing Directions: Make sticks with the LEM Jerky Cannon by shooting onto a cookie sheet and place in a 200° F. oven. Or, stuff into sheep casings or 17-21mm collagen casings and smoke in smoker or cook in oven at 180° F.
  • All You Need: Each packet of seasoning is designed to season 5 pounds of meat for a total of 20 pounds and contains a pre-measured packet of cure. And we make it easy with straightforward instructions on every package.
  • Seasoning and cure
  • Makes five pounds of each: Regular, Hot and Pepper Sticks
  • Use with LEM Products Jerky Cannon or Jerky Gun
  • Directions included

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