An old classic made from pure cane sugar, water and a hint of vanilla that will blend easily into your favorite drink or recipe. First seen in the 'First American Cookbook' in 1796, simple syrup is a centuries old culinary ingredient. Simple Syrup is the most universal bar mixer and an essential ingredient for pastry chefs. Use to flavor and sweeten iced or hot tea, iced coffees, party cocktails, flips, frappes, fizzes and juleps. Use as a base for sorbet, lemonade or in a pastry.
- Favored by top mixologists, Simple Syrup is the most universal key ingredient for classic cocktails, beverages, baking, as well as an essential sweetener for iced tea.
- Simple Syrup, a classic culinary ingredient, was originally made from cane loaf sugar and was introduced in the first American cookbook in 1796. No Need to Refrigerate.
- Mix this pantry-perfect Classically Simple Syrup into your favorite cocktails, morning coffee, weekend margaritas, gimlets, lemonades or as a glaze for baked goods.
- No Artificial Flavors, Colors or Preservatives. Non-GMO Project Verified.
- Made in the USA. Handcrafted in Small Batches.
- Favored by top mixologists, Simple Syrup is the most universal key ingredient for classic cocktails, beverages, baking, as well as an essential sweetener for iced tea.
- Simple Syrup, a classic culinary ingredient, was originally made from cane loaf sugar and was introduced in the first American cookbook in 1796. No Need to Refrigerate.
- Mix this pantry-perfect Classically Simple Syrup into your favorite cocktails, morning coffee, weekend margaritas, gimlets, lemonades or as a glaze for baked goods.
- No Artificial Flavors, Colors or Preservatives. Non-GMO Project Verified.
- Made in the USA. Handcrafted in Small Batches.
