Hatch Chile Pesto contains green roasted peppers and hatch chilies from New Mexico to create a new style of pesto with a hint of heat. Garlic, cilantro and onions round out the Southwestern flavor of this uniquely American take on a Mediterranean classic. Lemon Artichoke Pesto is a very smooth creamy artichoke pesto enhanced with lemon juice, garlic and parsley.
- Great served with pasta, couscous, in risottos or used as a sandwich spread
- Create delicious flatbreads or pizzas using these versatile pesto's.
- Hatch Chile Pesto makes an easy and impressive guacamole or adds flavor to chicken tortilla soup.
- Hatch Chile Pesto was Winner of a 2015 Scovie 2nd Place Award for Condiments-Not Hot & Spicy, Unique.
- Hatch Chile Pesto was Winner of a sofi award from the Specialty Food Association in the category of Foodservice.
- Vegan
- Great served with pasta, couscous, in risottos or used as a sandwich spread
- Create delicious flatbreads or pizzas using these versatile pesto's.
- Hatch Chile Pesto makes an easy and impressive guacamole or adds flavor to chicken tortilla soup.
- Hatch Chile Pesto was Winner of a 2015 Scovie 2nd Place Award for Condiments-Not Hot & Spicy, Unique.
- Hatch Chile Pesto was Winner of a sofi award from the Specialty Food Association in the category of Foodservice.
- Vegan
