Coffee in Naples has been at the center of small daily rituals. Leave a coffee paid for the next comer is a must. The knowledge of Neapolitan bartenders and the powerful taste of bitter cocoa have contributed to create the b...

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Coffee in Naples has been at the center of small daily rituals. Leave a coffee paid for the next comer is a must. The knowledge of Neapolitan bartenders and the powerful taste of bitter cocoa have contributed to create the best known coffee in the world.

  • The Coffee of Napoli Italy
  • The perfect type of grind for your Moka; too coarse makes watery coffee, too fine clogs any Moka
  • Full body; with a bitter cocoa aroma
  • Dark Roasted in Italy
  • 8.8 oz of a 70% Robusta and 30% arabica blend
  • The Coffee of Napoli Italy
  • The perfect type of grind for your Moka; too coarse makes watery coffee, too fine clogs any Moka
  • Full body; with a bitter cocoa aroma
  • Dark Roasted in Italy
  • 8.8 oz of a 70% Robusta and 30% arabica blend

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