This coffee is a blend of South American beans that have been roasted to a medium brown to highlight their mellow, easy drinking characteristics. Sweet caramel notes and floral overtones complement this medium bodied brew. Along the base of the Andes mountain range lie small farm cooperatives, where farmers are committed to organic and sustainable crop production and diversification.
This coffee is a blend of South American beans that have been roasted to a medium brown to highlight their mellow, easy drinking characteristics. Sweet caramel notes and floral overtones complement this medium bodied brew. A...
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