Gluten-Free. Suitable for cooking or milling. Great cooked alone or added to your favorite recipes. Recommended soaking for 12-24 hours for re-hydration to lessen cooking time. A portion of the beans' starch has been converted into simple sugars which will make them sweeter and pleasantly chewy, not mushy or mealy. Great for all your favorite soups, stews, and side dishes.
Gluten-Free. Suitable for cooking or milling. Great cooked alone or added to your favorite recipes. Recommended soaking for 12-24 hours for re-hydration to lessen cooking time. A portion of the beans' starch has been convert...
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