Jerk is used to describe both the traditional seasoning as well as the open-fire cooking technique of this favorite Caribbean flavor. In addition to being used to add heat and richness to any dish Jamaican Jerk can be used a...

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Jerk is used to describe both the traditional seasoning as well as the open-fire cooking technique of this favorite Caribbean flavor. In addition to being used to add heat and richness to any dish Jamaican Jerk can be used as a dry rub or combined with a bit of oil or citrus juice to create a wet marinade for an exotic grilling experience. As with all of our blends, we use Jamaican Jerk in our cooking from soups to nuts. Certified USDA Organic Certified Kosher 80 gm (2.8 oz) of Spice in a Reusable Tin 5 out of 5 Heat

  • An easy to use spice blend for creating wonderful Cribbean dishes or to add exotic flavor to your every day meals
  • USDA Certified Organic & EarthKosher Certified Kosher
  • Hot
  • 80 gm (2.8 oz) of spice blend in a reusable screw top tin
  • Freshly blended, ground and packaged by a small, family operated business
  • An easy to use spice blend for creating wonderful Cribbean dishes or to add exotic flavor to your every day meals
  • USDA Certified Organic & EarthKosher Certified Kosher
  • Hot
  • 80 gm (2.8 oz) of spice blend in a reusable screw top tin
  • Freshly blended, ground and packaged by a small, family operated business

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