LorAnn€s professional strength flavorings and essential oils are 3x to 4x stronger than typical alcohol-based extracts. These potent food flavors are ideal for flavoring baked goods, icing, and more.
- This flavor combines the sweetness of strawberries and the tartness of kiwis. A favorite summer flavor, Strawberry Kiwi is great in hard candies, beverages, and baked goods! SSAppropriate for use in chocolates and coatings. If you experience some thickening, add liquified coconut oil, or cocoa butter to thin/smooth (typical use is ¼ to ½ teaspoon per pound).
- This flavor combines the sweetness of strawberries and the tartness of kiwis. A favorite summer flavor, Strawberry Kiwi is great in hard candies, beverages, and baked goods! SSAppropriate for use in chocolates and coatings. If you experience some thickening, add liquified coconut oil, or cocoa butter to thin/smooth (typical use is ¼ to ½ teaspoon per pound).
- A little goes a long way! LorAnn’s super strength flavors are three to four times the strength of typical baking extracts.
- When substituting super strength flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
- Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.
- Kosher - Gluten Free - Made in USA
- This flavor combines the sweetness of strawberries and the tartness of kiwis. A favorite summer flavor, Strawberry Kiwi is great in hard candies, beverages, and baked goods! SSAppropriate for use in chocolates and coatings. If you experience some thickening, add liquified coconut oil, or cocoa butter to thin/smooth (typical use is ¼ to ½ teaspoon per pound).
- This flavor combines the sweetness of strawberries and the tartness of kiwis. A favorite summer flavor, Strawberry Kiwi is great in hard candies, beverages, and baked goods! SSAppropriate for use in chocolates and coatings. If you experience some thickening, add liquified coconut oil, or cocoa butter to thin/smooth (typical use is ¼ to ½ teaspoon per pound).
- A little goes a long way! LorAnn’s super strength flavors are three to four times the strength of typical baking extracts.
- When substituting super strength flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
- Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.
- Kosher - Gluten Free - Made in USA
