LorAnn’s professional strength flavorings and essential oils are 3x to 4x stronger than typical alcohol-based extracts. These potent food flavors are ideal for flavoring baked goods, icing, and more.
- What flavor encapsulates special occasions more than Sparkling Wine? Use in cake pops, chocolates, truffles and more for a dessert worthy of your celebrations.
- What flavor encapsulates special occasions more than Sparkling Wine? Use in cake pops, chocolates, truffles and more for a dessert worthy of your celebrations.
- A little goes a long way! LorAnn’s super strength flavors are three to four times the strength of typical baking extracts. Featured in One Flavor Five Ways - (Sorbet, Cake pops, Christmas Cake, Brownies, and Gummies).
- When substituting super strength flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
- Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.
- Kosher - Gluten Free - Made in USA
- What flavor encapsulates special occasions more than Sparkling Wine? Use in cake pops, chocolates, truffles and more for a dessert worthy of your celebrations.
- What flavor encapsulates special occasions more than Sparkling Wine? Use in cake pops, chocolates, truffles and more for a dessert worthy of your celebrations.
- A little goes a long way! LorAnn’s super strength flavors are three to four times the strength of typical baking extracts. Featured in One Flavor Five Ways - (Sorbet, Cake pops, Christmas Cake, Brownies, and Gummies).
- When substituting super strength flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
- Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.
- Kosher - Gluten Free - Made in USA
