Made from Pouchong tea that is slightly browner than green tea. Fresh jasmine flowers are added to produce a delicate and fragrant brew.
About Harney & Sons
It started more than 30 years ago, when American tea was a poor commodity drunk only as teabags. John Harnev's hobby of blending teas blossomed from pastime to passion, and Harney & Sons Teas was born. John's goal was simple: to offer the finest teas at an everyday price, making tea an everyday luxury.
Today John Harney and his sons Michael and Paul search the tea gardens of the world to bring their customers the cream of the crop. Their delicious blends - and commitment to the quality and consistency - have made Harney & Sons a top name in tea providers. Beyond home use, Harney & Sons Teas are available in many of the finest restaurants, hotels and gourmet shops across the country.
Ranging front robust First Flush Darjeeling to delicate Mutan White, Harney & Sons' more than 200 varieties of tea are designed to suit our customers' every mood. Personally sourced and professionally blended, they meet the highest standards of taste and aroma. From the tea garden to the tea cup, Harney & Sons is the best source for fine teas.
