Campbell’s Condensed 25% Less Sodium* Cream of Mushroom Soup is a delicate combination of mushrooms and cream with garlic. It’s the perfect, low-sodium ingredient for endless recipes. Get inspired to get cooking by visiting CampbellsKitchen.com. *This product contains 650 mg of sodium versus 870 mg for our comparable condensed soup.
- Twelve (12) 10.5 oz cans of Campbell's Condensed 25% Less Sodium* Cream of Mushroom Soup
- Vegetarian soup crafted with mushrooms, garlic and farm-fresh cream for a deliciously smooth flavor
- Use it as an ingredient in dishes like Avocado Ranch Pork Chops and Rice, or substitute it for roux or bechamel as a sauce starter
- This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
- Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
- Twelve (12) 10.5 oz cans of Campbell's Condensed 25% Less Sodium* Cream of Mushroom Soup
- Vegetarian soup crafted with mushrooms, garlic and farm-fresh cream for a deliciously smooth flavor
- Use it as an ingredient in dishes like Avocado Ranch Pork Chops and Rice, or substitute it for roux or bechamel as a sauce starter
- This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
- Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
