The best way to enjoy Cola Cao is dissolving it with hot milk, but you can also do it with water or other types of milk, like soy or almond. It's real cocoa powder, rich in vitamins and minerals. You can also use it for baki...

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The best way to enjoy Cola Cao is dissolving it with hot milk, but you can also do it with water or other types of milk, like soy or almond. It's real cocoa powder, rich in vitamins and minerals. You can also use it for baking or mixing it with the breakfast cereals. Cola Cao is more than an energy chocolate drink. It's an icon of the Spanish culture. Everything started in the 50's when its catchy tune became popular thanks to the radio. There's nobody in Spain who can't sing this song. Kids in Spain love to have it with cookies (galletas María). Now there are different types of Cola Cao available in the Spanish market, but this one here is the original and classical one.

  • The most famous hot chocolate in Spain
  • Real cocoa
  • With hot milk or cold for a creamy chocolate
  • PET jar with screw lid
  • The most famous hot chocolate in Spain
  • Real cocoa
  • With hot milk or cold for a creamy chocolate
  • PET jar with screw lid

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