Jerking is a traditional style of BBQing. Rub this paste sparingly into meat overnight, grill or roast slowly and you have wonderful tasting meat!
- Includes 4 bottles of Walkerswood Jamaican Jerk Seasoning Hot 10-Ounce Bottles; Total 40-ounces
- This paste, when rubbed sparingly into meat should be left overnight for best results, then grilled or roasted slowly
- Jerking is a traditional style of barbecuing
- For Chicken, Pork, Fish, Hamburgers & Vegetables
- Includes 4 bottles of Walkerswood Jamaican Jerk Seasoning Hot 10-Ounce Bottles; Total 40-ounces
- This paste, when rubbed sparingly into meat should be left overnight for best results, then grilled or roasted slowly
- Jerking is a traditional style of barbecuing
- For Chicken, Pork, Fish, Hamburgers & Vegetables
