The finest Trinitario beans from the Caribbean. Aromatic and long finish reveals almond and delicate roasted flavors. This is from the Grands Crus Chocolate range by Valrhona, made from the harmonious blending of cocoa beans from plantations with exceptional terroirs and chosen for their particular flavor characteristics. Small bean-shaped chocolate "pistoles" are perfect for measuring and melting, ideal for baking. A sophisticated, premium chocolate brand designed for baking, Valrhona is one of France's most renowned chocolatiers. Home cooks, bakers and chocolate aficionados are invited to savor the Valrhona Baking Chocolate Range.