The Dexter-Russell Basics P94803B 8" scalloped bread knife has a black polypropylene handle and a high-carbon steel, hollow ground blade with a scalloped edge and can be used to slice bread. The blade i...

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The Dexter-Russell Basics P94803B 8" scalloped bread knife has a black polypropylene handle and a high-carbon steel, hollow ground blade with a scalloped edge and can be used to slice bread. The blade is made of high-carbon steel, which is harder than low-carbon steel and resists corrosion, stains, and wear to maintain its edge. The blade is hollow ground with a concave, beveled edge for sharpness. Its scalloped edge helps the knife cut through foods with a hard exterior, such as crusty bread or tomatoes. The handle is made of polypropylene, which resists impacts and wear, can be wiped clean, and is textured to help prevent slipping. A finger guard helps keep the user's fingers safely away from the blade. The knife measures 13" long overall, with an 8" blade and a 5" handle. This product meets National Sanitation Foundation (NSF) Standard 2 for use in food handling and processing.

Dexter-Russell manufactures cutlery and related accessories. The company, founded 1818, is headquartered in Southbridge, MA.



  • Scalloped bread knife can be used to slice bread
  • Made of high-carbon steel, which resists corrosion, stains, and wear to maintain its edge
  • Hollow ground has concave, beveled edge for sharpness
  • Black polypropylene handle resists impacts and wear, can be wiped clean, and is textured to limit slipping
  • Measures 13" long overall, with an 8" blade and a 5" handle
  • Scalloped bread knife can be used to slice bread
  • Made of high-carbon steel, which resists corrosion, stains, and wear to maintain its edge
  • Hollow ground has concave, beveled edge for sharpness
  • Black polypropylene handle resists impacts and wear, can be wiped clean, and is textured to limit slipping
  • Measures 13" long overall, with an 8" blade and a 5" handle

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