Mantova Organic Linguine pasta is a ribbon noodle with a flat surface, thinner than fettuccine and smoother than Spaghetti. Linguine is best paired with a thick sauce or cream sauce that coats the edges of each noodle.Pasta�...

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Mantova Organic Linguine pasta is a ribbon noodle with a flat surface, thinner than fettuccine and smoother than Spaghetti. Linguine is best paired with a thick sauce or cream sauce that coats the edges of each noodle.Pasta—in all its myriad forms— is the unifying link in Italian cuisine. Mantova Italian organic Linguine pasta is made from durum wheat. Is made from durum wheat. Durum wheat has a higher percentage of protein than whole wheat. The result is a texture and bite that really satisfies! Durum pasta is known for its impeccable flavor and nutritional value. Durum pasta has a reputation for being the highest quality and most flavorful. This durum wheat is harvested and processed for Mantova Italian organic Linguine pasta from the sunny, fertile soil of Apulia in Southern Italy – a place that is renowned for producing grains that are rich in vitamins and minerals.

  • 100% Organic durum wheat semolina
  • Product of Italy
  • Organic Italian pasta
  • High quality Italian pasta
  • 100% Organic durum wheat semolina
  • Product of Italy
  • Organic Italian pasta
  • High quality Italian pasta

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