JapanBargain 2221, Bamboo Steamer Basket 6 inch Chinese Food Rice Vegetable Dim Sum Buns Chicken Meat Seafood Dumpling Steamer, 6-inch;
JapanBargain 2221, Bamboo Steamer Basket 6 inch Chinese Food Rice Vegetable Dim Sum Buns Chicken Meat Seafood Dumpling Steamer, 6-inch

This bamboo steamer set perfect for steaming dim sum, wonton, seafood, vegetable, bread, etc. X includes two bamboo baskets and one lid. Dimension: 6in dia. X 5-1/4in h x material: Bamboo.

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This bamboo steamer set perfect for steaming dim sum, wonton, seafood, vegetable, bread, etc. X includes two bamboo baskets and one lid. Dimension: 6in dia. X 5-1/4in h x material: Bamboo.

  • Traditional Craftsmanship: Our Hand Made Traditional Chinese Bamboo Steamer Comes One Lid and Two Basket, Measures 6 inches Diameter and 5-1/2 inches Height, Each Basket Approx 2 inches Deep. The steamers can be stacked on top of each other to cook multiple foods at the same time.
  • Healthier Cooking: Cooking with bamboo steamer is healthier than boiling because the water-soluble nutrients won’t be leeched from the food into the water. Great for Steaming Dim Sum, Wonton, Seafood, Vegetable, Bread, Bun, egg, Dumpling, Shaomai, chicken, rice and more.
  • Eco-Friendly: Our Bamboo Steamer Made from 100% Natural Bamboo, Renewable resource, It goes back to Nature through the Process of Decomposition Quickly.
  • Uses: Sit Steamer above Boiling Water in a Cooking Pot or Wok, Steamer Should Fit within the Edge Cooking Wok or Wok, Steamer Wider than Cooking Pot will Delay Cooking Time. During cooking, Make Sure you have enough water in the pot.
  • Care: After Use, Rinse the Steamer with Hot/Warm Water. Clean it with a brush and mild soapy water. Allow Air Dry.
  • Never Place Bamboo Steamer Directly on Stove Top as it will Burn
  • Traditional Craftsmanship: Our Hand Made Traditional Chinese Bamboo Steamer Comes One Lid and Two Basket, Measures 6 inches Diameter and 5-1/2 inches Height, Each Basket Approx 2 inches Deep. The steamers can be stacked on top of each other to cook multiple foods at the same time.
  • Healthier Cooking: Cooking with bamboo steamer is healthier than boiling because the water-soluble nutrients won’t be leeched from the food into the water. Great for Steaming Dim Sum, Wonton, Seafood, Vegetable, Bread, Bun, egg, Dumpling, Shaomai, chicken, rice and more.
  • Eco-Friendly: Our Bamboo Steamer Made from 100% Natural Bamboo, Renewable resource, It goes back to Nature through the Process of Decomposition Quickly.
  • Uses: Sit Steamer above Boiling Water in a Cooking Pot or Wok, Steamer Should Fit within the Edge Cooking Wok or Wok, Steamer Wider than Cooking Pot will Delay Cooking Time. During cooking, Make Sure you have enough water in the pot.
  • Care: After Use, Rinse the Steamer with Hot/Warm Water. Clean it with a brush and mild soapy water. Allow Air Dry.
  • Never Place Bamboo Steamer Directly on Stove Top as it will Burn

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