A soul soothing, traditional Northwest fishermen's chowder made with smoked wild Alaskan salmon.

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A soul soothing, traditional Northwest fishermen's chowder made with smoked wild Alaskan salmon.

  • CREAMY & DELICIOUS: A favorite at the smokehouse, the Smoked Salmon Chowder is another gourmet pantry staple from SeaBear.
  • 4 YEAR SHELF LIFE: Think of the pouch like a “flexible can” – as long as the pouch is not punctured, leaking or opened, the product inside will stay good for at least 4 years. A great pantry staple.
  • EASY TO PREPARE! Empty the pouch into a saucepan or microwave-safe bowl. Stir in 1½ cups of milk or half & half (you can also use low-fat milk).
  • DELICIOUS, anywhere, anytime!
  • DELICIOUS the aroma and flavor of wild Salmon, tender chunks of potatoes, corn and other natural ingredients blended together in a hearty, soul-soothing chowder.
  • CREAMY & DELICIOUS: A favorite at the smokehouse, the Smoked Salmon Chowder is another gourmet pantry staple from SeaBear.
  • 4 YEAR SHELF LIFE: Think of the pouch like a “flexible can” – as long as the pouch is not punctured, leaking or opened, the product inside will stay good for at least 4 years. A great pantry staple.
  • EASY TO PREPARE! Empty the pouch into a saucepan or microwave-safe bowl. Stir in 1½ cups of milk or half & half (you can also use low-fat milk).
  • DELICIOUS, anywhere, anytime!
  • DELICIOUS the aroma and flavor of wild Salmon, tender chunks of potatoes, corn and other natural ingredients blended together in a hearty, soul-soothing chowder.