Thai Kitchen’s Thin Rice Noodles add the perfect touch of Thai flavor and texture to your favorite soups, salads and other southeast Asian dishes. Our easily prepared and endlessly versatile Thin Rice Noodles are steam cooked and slowly dried – never fried, ensuring an authentic flavor and quality. Whether you’re making a curry, noodle bowl or soup, know you’re serving the very best with our 100% pure rice, wheat-free, gluten-free, fat-free, egg-free and all-natural Thin Rice Noodles.
- Thai Kitchen Thin Rice Noodles are made from rice using a traditional steam-cooked method
- Adds authentic Thai rice taste and texture to mealtime
- For restaurant-style Pad Thai and other Thai stir-fry noodle dishes
- Easy-to-prepare versatile noodles for soups, noodle salads, side dishes and stir-fries
- Suitable for a vegan, gluten-free, wheat-free or egg-free diet
- Thai Kitchen Thin Rice Noodles are made from rice using a traditional steam-cooked method
- Adds authentic Thai rice taste and texture to mealtime
- For restaurant-style Pad Thai and other Thai stir-fry noodle dishes
- Easy-to-prepare versatile noodles for soups, noodle salads, side dishes and stir-fries
- Suitable for a vegan, gluten-free, wheat-free or egg-free diet