Misko # 2 Pastichio Pasta, 500g;
Misko # 2 Pastichio Pasta, 500g

This pasta is thick and is mostly used in pastichio, which is similar to lasgana. Ready in 11-13 minutes.Contains 100% durum wheat semolina. Product of Greece.

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This pasta is thick and is mostly used in pastichio, which is similar to lasgana. Ready in 11-13 minutes.Contains 100% durum wheat semolina. Product of Greece.

  • #1 in Greece
  • Perfect for pastichio
  • Product of Greece
  • #1 in Greece
  • Perfect for pastichio
  • Product of Greece

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