In 1967, Wick Fowler defended the honor of Texas-style Chili at the first championship Chili Cook-of f
- Contains 5 individual seasoning packets: red pepper, corn masa flour, cumin/oregano, ground chili peppers, onion/garlic, paprika to customize your chili.
- World Chili Championship Chili recipe
- Premium chili kit that seasons 2lbs of meat
- Gluten Free
- Kosher Certification: This product is certified Kosher by the Orthodox Union
- In 1967, in the town of Terlingua, Texas, the first world chili cook off was held. It was here that Wick Fowler tied for 1st Place with Allen Smith and established the standard for world class, authentic Texas-style chili. Wick Fowler’s Chili Kits are built in a way that allows you to adjust the heat. Put in half the red pepper packet for 1-Alarm taste; use it all for Original 2-Alarm Chili. For a hotter, spicier 3-Alarm Chili, add additional red pepper.
- Contains 5 individual seasoning packets: red pepper, corn masa flour, cumin/oregano, ground chili peppers, onion/garlic, paprika to customize your chili.
- World Chili Championship Chili recipe
- Premium chili kit that seasons 2lbs of meat
- Gluten Free
- Kosher Certification: This product is certified Kosher by the Orthodox Union
- In 1967, in the town of Terlingua, Texas, the first world chili cook off was held. It was here that Wick Fowler tied for 1st Place with Allen Smith and established the standard for world class, authentic Texas-style chili. Wick Fowler’s Chili Kits are built in a way that allows you to adjust the heat. Put in half the red pepper packet for 1-Alarm taste; use it all for Original 2-Alarm Chili. For a hotter, spicier 3-Alarm Chili, add additional red pepper.
