Wood chunks are great for adding wood smoke flavor to foods, or they can be the perfect alternative to charcoal briquettes as a heat source for grilling. Apple wood gives a slightly sweet, fruity smoke flavor that is great f...

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Wood chunks are great for adding wood smoke flavor to foods, or they can be the perfect alternative to charcoal briquettes as a heat source for grilling. Apple wood gives a slightly sweet, fruity smoke flavor that is great for poultry, game birds and pork (especially ham).

  • One of the most popular cooking woods
  • Apple wood chips creates less dense smoke
  • Fruity flavor benefits pork and poultry
  • Adds wood smoke flavor to your favorite foods
  • 5-Pound bag
  • One of the most popular cooking woods
  • Apple wood chips creates less dense smoke
  • Fruity flavor benefits pork and poultry
  • Adds wood smoke flavor to your favorite foods
  • 5-Pound bag

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