A genuine, traditional pate de campagne with a receipe inspired from the "fourmaj rouz" (traditional pate from Brittany with big chunks made from fat, lean meat, liver and egg whites).
- Since 2008, this pate is low sodium (in average 30% less than other pates)
- This pate is also guarantee to be rich in omega 3 (0.32 mg/ oz), good for your heart!
- No colorings, no phosphates.
- Imported from France
- Since 2008, this pate is low sodium (in average 30% less than other pates)
- This pate is also guarantee to be rich in omega 3 (0.32 mg/ oz), good for your heart!
- No colorings, no phosphates.
- Imported from France